Recipes for Leftovers (Slide 10)
The mashed potato-covered shepherd's pie was originally created to use up the leftovers from a festive roast. This version blends peas, leeks and carrots with diced turkey, all in a creamy herb sauce. The dish is a perfect way to create a second meal with the holiday turkey but if you like, use leftover roast chicken, duck or goose.
Recipe: Turkey & Leek Shepherd's Pie
The flavor of this salmon chowder is greatly enhanced by adding either fresh dill or dried tarragon:…View slide
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