Quick Weeknight Dinners for $3 or Less (Slide 10)

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Turkey Cutlets with Rhubarb Chutney

Try rhubarb in this tangy chutney with golden raisins and fresh ginger, served with turkey. You can also pair the sauce with grilled boneless, skinless chicken breasts or lean pork chops. Serve with: Whole-wheat couscous and steamed asparagus.

Recipe: Turkey Cutlets with Rhubarb Chutney

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Pork Chop Suey

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Chicken with Sugar Snap Pea…

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Paprika Shrimp & Green Bean…

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Inside-Out Lasagna

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EatingWell Fish Sticks

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Marmalade Chicken

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Turkey & Balsamic Onion Que…

Not your traditional quesadilla, these feature deli turkey and Cheddar cheese, along with onions qui…View slide

Stir-Fried Spicy Chicken Te…

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BBQ Tofu Sandwich

Though vegetarian BBQ may be an oxymoron, once you take a bite of this delicious tofu sandwich toppe…View slide

Turkey Cutlets with Rhubarb…

Try rhubarb in this tangy chutney with golden raisins and fresh ginger, served with turkey. You can …View slide

Black Bean & Salmon Tostadas

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Stuffed Pork Sandwich

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Grilled Eggplant & Portobel…

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Turkey & Tomato Panini

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Pork Chops au Poivre

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Southwestern Corn & Black B…

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Salmon with Pepita-Lime Butter

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Moo Shu Vegetables

This vegetarian version of the classic Chinese stir-fry, Moo Shu, uses already-shredded vegetables t…View slide

Tijuana Torta

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Southwestern Beef & Bean Bu…

Kids and adults alike will love these quick, zippy burgers. The beans make the burgers a little frag…View slide

Gnocchi with Zucchini Ribbo…

For this recipe, convenient store-bought potato gnocchi are tossed with delicate ribbons of zucchini…View slide

No-Bake Macaroni & Cheese

Not only is this ultra-creamy version of mac-and-cheese nearly as fast as the boxed variety, but you…View slide

Dijon Chicken Stew

This satisfying stew stars chunks of chicken and tender braised escarole in a flavorful Dijon wine s…View slide

Loaded Twice-Baked Potatoes

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