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Quick Vegetarian Recipes (Slide 4)

COMMENTS POSTEDsort icon

I am eating it right now, delicious! Though I made a number of changes, I left out the onion because I don't like them and I forgot the zucchini, and I didn't use ground coriander as I was using fresh cilantro, and no lemon juice. I added 2 Fieldbrook vegan smoked apple sage sausages, some chili powder, and 1 teaspoon of sugar to cut the acidity just a bit. I served it over couscous. I will definitely make this recipe again, and I will not forget zucchini next time.

Anonymous

05/14/2013 - 9:16pm

Made this last night. So delicious! And very simple. It impressed my dinner guest.

Anonymous

03/20/2013 - 4:08pm

WOULD LOVE TO GO VEGETARIAN AT LEAST A COUPLE DAYS A WEEK, BUT HAVE VERY PICKY MEAT AND POTATO EATERS AT HOME!

Anonymous

01/14/2013 - 11:53am

i love these recipes, there delicious and easy! go vegetarian!!!!!!

Anonymous

01/01/2013 - 4:35pm

I'm only 11 and vegetarian, so I think it's easy and healthy.

Anonymous

03/13/2012 - 10:57pm

i agree 200% with the last comment!

Anonymous

12/22/2011 - 4:15pm

YES to vegetarianism : - ) A much more humane path to take and delicious food abounds!

Anonymous

08/27/2010 - 11:03pm

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