Quick Low-Calorie Dinner Recipes (Slide 3)
Zucchini and celery give this chicken-and-bean salad a nice crunch. We like serving it over a bed of slightly bitter escarole and radicchio, but any type of salad greens will work. Recipe by Nancy Baggett for EatingWell.
Recipe: Chicken & White Bean Salad
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Shrimp Po' Boy
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A tandoori-inspired spice rub and smokiness from the grill flavor these tofu “steaks.” While you…
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Shrimp Banh Mi
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