Quick Fall Dinner Recipes (Slide 21)
Salmon and lentils are a familiar combo in French bistro cooking; here they combine in a quick and easy salad. For the best presentation, flake the salmon with a fork, then stir gently into the salad to keep it in chunks, not tiny bits.
Recipe: Lemony Lentil Salad with Salmon
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Borscht is a simple beet soup typically made with beef broth and garnished with sour cream. We give …View slide
Why not use cooler-weather vegetables like broccoli and arugula as an unconventional pizza topping? …View slide
More Healthy Fall Recipes