Quick Dinner Recipes (Slide 30)

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Half-Hour Chili

This truly tasty half-hour vegetarian chili is made possible by using convenient canned beans and tomatoes (no pantry should be without them). Whole-grain bulgur adds another layer of toothsome texture and nutritional heft. This chili is relatively mild, so it’s a good crowd-pleaser. If you like it spicy, add extra chili powder or serve with hot sauce.

Recipe: Half-Hour Chili

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Parmesan-Crusted Chicken Te…

Crispy, Parmesan-flecked chicken tenders dipped in marinara sauce is an easy dinner the whole family…View slide

Grilled Salmon with Tomatoe…

This recipe is so beautiful and yet so simple to prepare—it’s perfect for entertaining. You just…View slide

Sesame-Honey Tempeh & Quino…

Here we toss tempeh with a honey-sesame sauce and serve it over quinoa and shredded carrots for a sa…View slide

Grilled Shrimp Skewers over…

Fresh herbs make all the difference in this light, summery bean salad that in turn makes an aromatic…View slide

Turkey Burgers with Mango C…

Mango chutney and grilled red onion flavor this quick turkey burger. Serve with grilled baby red pot…View slide

Spinach & Frisée Salad wit…

The flavors of coriander and tangerine complement the sweet scallops in this easy-to-make dinner sal…View slide

Italian Egg-Drop Soup

Italian egg-drop soup, Stracciatella, is traditionally a light soup made with just chicken broth, eg…View slide

Szechuan Tofu & Green Bean …

This spicy vegetarian stir-fry is a great way to use green beans when they’re bountiful and inexpe…View slide

Cod with Tomato Cream Sauce

This silky tomato sauce with a touch of cream makes mild-flavored cod sing. Serve with: Farro or ric…View slide

Chicken & White Bean Salad

Zucchini and celery give this chicken-and-bean salad a nice crunch. We like serving it over a bed of…View slide

Shrimp Saltimbocca with Pol…

Saltimbocca is an Italian word that literally means “jump mouth,” presumably because of its bold…View slide

Sweet & Sour Beef-Cabbage Soup

This wholesome sweet-and-sour soup combines beef, caraway seeds, sweet paprika and cabbage—ingredi…View slide

Seared Scallops with Crispy…

Herb-crusted scallops served with crispy baked leeks make an easy yet impressive dish to serve to fr…View slide

Sweet Potato-Peanut Bisque

This satisfying vegetarian, sweet potato soup is inspired by the flavors of West African peanut soup…View slide

Creamy Garlic Pasta with Sh…

Toss a garlicky, Middle Eastern-inspired yogurt sauce with pasta, shrimp, asparagus, peas and red be…View slide

Tofu & Broccoli Stir-Fry

We like broccoli best in this tofu stir-fry, but any mixture of vegetables you have on hand will wor…View slide

Greek Salad with Sardines

The fresh, tangy elements of a Greek salad—tomato, cucumber, feta, olives and lemony vinaigrette�…View slide

Lamb Burgers Topped with M�…

These juicy lamb burgers are mounded with a generous portion of greens and sandwiched on a crusty bu…View slide

Bacon, Egg & Asparagus Pizza

This pizza, topped with bacon, eggs and asparagus, was inspired by a wood-fired-oven pizza served at…View slide

Creamy Cajun Chicken Pasta

This zesty Cajun-style pasta is full of lean chicken, peppers and onions. Serve with sautéed green …View slide

Black Bean Quesadillas

In a hurry? These satisfying quesadillas take just 15 minutes to make. We like them with black beans…View slide

Scallops & Sweet Peas

Large, sweet sea scallops marry well with peas and thyme adds a contrasting herbal note.…View slide

Spaghetti Genovese

Traditionally, this Italian pasta recipe combines pasta and pesto with potatoes and green beans. In …View slide

Seared Salmon with Green Pe…

A simple sauce of piquant green peppercorns, lemon juice and butter top this seared salmon recipe. G…View slide

Chipotle-Orange Broccoli & …

Chipotle peppers add kick to this tofu and broccoli stir-fry recipe. If you’re shy about spice, cu…View slide

Pork Chops with Creamy Mush…

These seared pork chops are topped with a rich and creamy mushroom sauce that gets flavored with fre…View slide

Tilapia with Tomato-Olive S…

Top tilapia fillets with a savory tomato-olive sauce that comes together in just 5 minutes. Look for…View slide

Skillet Gnocchi with Shrimp…

The gnocchi cooks right in the skillet, along with shrimp, shallots, asparagus and Parmesan cheese, …View slide

Chickpea & Potato Hash

The eggs cook right on top of this chickpea and potato hash—cook them a few extra minutes if you p…View slide

Half-Hour Chili

This truly tasty half-hour vegetarian chili is made possible by using convenient canned beans and to…View slide

Chicken & Sun-Dried Tomato …

Sun-dried tomatoes and Romano cheese pack a flavorful punch along with the tantalizing aroma of fres…View slide

Couscous Paella Soup

This soup is inspired by the flavors and ingredients of paella, but unlike paella it's simple enough…View slide

Sicilian Olive Chicken

This saucy one-skillet chicken dish is full of tomatoes, spinach, olives and capers. Try Kalamata ol…View slide

Thyme, Pork Chop & Pineappl…

Thyme adds bright, woodsy flavor to pork and pineapple in this simple one-skillet supper. Serve with…View slide

Steak Burritos

Here’s a burrito inspired by San Francisco’s super burritos that come packed with meat, beans, r…View slide

Spaghetti with Quick Meat S…

Instead of opening a jar of sauce, try this easy spaghetti with meat sauce on a weeknight. Serve wit…View slide

Green Eggs & Ham Frittata

Our version of green eggs and ham is full of spinach, leeks and dill, along with ham and havarti che…View slide

Inside-Out Lasagna

Here we take basic lasagna ingredients—ricotta cheese, pasta and tomatoes—and skip the layering …View slide

Brothy Chinese Noodles

This dish was inspired by Chinese Dan Dan noodles—ground pork and noodles in a spicy broth. We use…View slide

Sesame-Orange Shrimp

These shrimp are super-easy to make—just coat them in a simple batter, cook them in a little oil a…View slide

Ancho-Honey Pork Tenderloin…

In this recipe, roast pork tenderloin is glazed with honey, lime, soy and ancho chile powder and ser…View slide

Lamb Chops with Mashed Peas…

Peas and lamb are a natural pairing. Here pan-roasted lamb chops are served with mashed peas seasone…View slide

Seared Steak with Carameliz…

It only takes one skillet to make this restaurant-worthy pan-seared steak recipe with creamy caramel…View slide

Prosciutto-Wrapped Shrimp w…

This recipe for jumbo shrimp wrapped in thin strips of prosciutto and served on a lemony bed of arug…View slide

Salmon with Toasted Israeli…

You need only one skillet for this meal of wild salmon fillets and Israeli couscous pilaf. For added…View slide

Chile-Lime Veggie Noodles

We love the bright flavor that lime and chile-garlic sauce give to this quick and easy veggie-and-no…View slide

Grilled Chicken Caesar Sala…

This chicken Caesar salad wrap recipe is elevated by the irresistible smoky flavor of grilled chicke…View slide

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