Produce-Packed Recipes for Spring (Slide 19)
This simple bean and salmon salad becomes something truly exciting when dressed with a bold dressing flavored with anchovies and arugula. Canned wild Alaskan salmon is a healthy and environmentally sound choice. Thoroughly drain the beans so the salad doesn’t taste watered down. Sometimes heating beans slightly makes it easier to drain off the cooking liquid.
Recipe: Bean & Salmon Salad with Anchovy-Arugula Dressing
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Asparagus, chives and fontina cheese top this easy pizza recipe. Serve with baby greens tossed with …View slide
Spicy Tuna Wrap
These tuna wraps were inspired by spicy tuna sushi rolls. We love how they taste with peppery waterc…View slide
More Healthy Recipes for Spring