Produce-Packed Recipes for Spring (Slide 19)

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Bean & Salmon Salad with Anchovy-Arugula Dressing

This simple bean and salmon salad becomes something truly exciting when dressed with a bold dressing flavored with anchovies and arugula. Canned wild Alaskan salmon is a healthy and environmentally sound choice. Thoroughly drain the beans so the salad doesn’t taste watered down. Sometimes heating beans slightly makes it easier to drain off the cooking liquid.

Recipe: Bean & Salmon Salad with Anchovy-Arugula Dressing

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Spring Pizza

Asparagus, chives and fontina cheese top this easy pizza recipe. Serve with baby greens tossed with …View slide

Potato, Asparagus & Mushroo…

Made with asparagus, roasted red pepper and mushrooms, this hash has a fresh and light, springtime t…View slide

Penne alla Primavera

Penne tossed with spring vegetables, such as carrots, morel mushrooms, asparagus, peas and fava bean…View slide

Poached Cod & Asparagus

In this recipe, we poach the cod right on top of the asparagus. The result is perfectly cooked cod a…View slide

Cashew-Snow Pea Stir-Fry

Radishes add a burst of color to this easy snow pea stir-fry and cooking them tames their spiciness.…View slide

Asparagus-Goat Cheese Souff…

Puffy and warm, these asparagus-goat cheese soufflés are the essence of spring. Serve them alongsid…View slide

Sun-Dried Tomato & Feta Stu…

Flavorful sun-dried tomatoes and tangy feta add depth to the stuffing for these artichokes.…View slide

Creamy Watercress Soup

Classic steakhouse flavors—horseradish, watercress and blue cheese—are combined in this pureed s…View slide

Asparagus Salad Topped with…

This asparagus salad topped with poached eggs is satisfying yet light, making it a nice option for l…View slide

Roasted Rhubarb Salad

Rhubarb roasted for just a few minutes is a tart topping for a mixed green salad with raisins, walnu…View slide

Radish, Celery & Snap Pea S…

This stunning spring salad, full of peppery radishes, sliced celery, celery leaves and crunchy snap …View slide

Roasted Spring Vegetables w…

These roasted vegetables tossed with arugula pesto are an easy side for a dinner party. Try serving …View slide

Lemon-Garlic Shrimp & Veget…

Here's a healthy twist on shrimp scampi. We left out the butter and loaded the dish up with red pepp…View slide

Roasted California Fennel w…

Slow-roasting fennel caramelizes its natural sugars and softens what in a raw state is a very crisp …View slide

Spicy Tuna Wrap

These tuna wraps were inspired by spicy tuna sushi rolls. We love how they taste with peppery waterc…View slide

Asparagus & Radish Salad

This colorful asparagus and radish salad is dressed with a sesame-soy vinaigrette. Pair it with gril…View slide

Spring Salad with Tarragon …

A bold, layered salad that showcases sardines and asparagus, this beautiful dish adds variety to you…View slide

Green Salad with Strawberri…

This lively salad captures the essence of early summer with ripe strawberries, chives and baby spina…View slide

Bean & Salmon Salad with An…

This simple bean and salmon salad becomes something truly exciting when dressed with a bold dressing…View slide

Green Goddess Salad

This gorgeous salad combines fresh shrimp, cucumber, artichoke hearts and cherry tomatoes with homem…View slide

Caramelized Onion Lasagna

This unusual lasagna with portobello mushrooms, sweet onions, spinach and Gorgonzola cheese has a ri…View slide

Spring Salad with Beets, Pr…

Tender mixed salad greens (mesclun) from the garden or farmers’ market along with baby beets, cris…View slide

Quick French Onion Soup

Bring the allium family—onions, leeks, garlic—together in this simpler and heartier version of F…View slide

Watercress & Sugar Snap Sal…

In this Asian-inspired salad, the peppery flavor of watercress is paired with another emblematic spr…View slide

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