Patriotic Dessert Recipes (Slide 9)
To celebrate spring's fresh strawberries, our Test Kitchen jazzed up old-fashioned tapioca pudding. Grinding the tapioca in a blender makes the texture creamier, maple syrup adds seasonal sweetness and whipping cream gives these airy parfaits a luxurious finish.
Recipe: Strawberries-and-Cream Parfaits
More Healthy Dessert Recipes