Pack-and-Go Healthy Lunch Recipes for Work (Slide 21)
This silky-smooth butternut soup gets a hit of spice from chipotle, cloves and cumin. Adapted from Chef Jesùs González, Chef of La Cocina Que Canta at Rancho La Puerta.
Recipe: Baja Butternut Squash Soup
Cobb Egg Salad
The bacon, blue cheese and avocado in this egg salad make it decadent. Serve it open-face on a piece…View slide
This satisfying Middle Eastern wrap is full of dolmas and fresh vegetables. It makes a great take-al…View slide
Get out of your tuna salad rut and try salmon salad for a change. This version is spiked with olives…View slide
More Healthy Lunch Recipes