Our Top Prize-Winning Holiday Cookie Recipes (Slide 18)
Working on this makeover of a classic Russian Tea Cake made Bridget Klein feel closer to her late sister, Gina, because they are “a great match for her personality: delicate and refined, pretty to look at, and yet a definite character that inspires adoration and loyalty.” Gina's middle name, Sarah, means “princess,” in Hebrew; hence the name of these confections. Klein's mom “swore these cookies couldn't be made without butter,” she says, “until she tasted them.” Klein continues: “Gina was a traditionalist, too, but I think I might have been able to fool her with these.”
Recipe: Princess Tea Cakes
add to 'my eatingwell'

Joy Cookies
These coconut-chocolate-almond-topped shortbread cookies are reminiscent of Almond Joy candy bars.…
View slide
Angel Delights
Frances Van Vynckt, 78, combined dates, toasted rice cereal and coconut into an easy no-bake treat t…
View slide
Lava Rocks
Strategy and operations director Josh Gitlin gave this low-fat cookie three layers of chocolate flav…
View slide
Boot Tracks
Patti Anderson, a professional quilter, had never entered a cooking contest before she took our chal…
View slide
One Nutty Date
Financial advisor Linda Croley was inspired by childhood memories of a family treat when she created…
View slide