Our Top 50 Recipes of 2011 (Slide 6)
A sprinkle of Parmesan and a drizzle of olive oil transform tomatoes into the perfect side dish. Or try sandwiching them between slices of your favorite whole-wheat country bread.
Recipe: Baked Parmesan Tomatoes
add to 'my eatingwell'
Black Bean Soup
This is a zippy Southwestern-flavored black bean soup. We make it with canned beans so it comes toge…View slide
Originally made in restaurants with a rich Mornay sauce, chicken divan often featured canned cream o…View slide
This chicken potpie is studded with peas, mushrooms, carrots and onions and topped with tender whole…View slide
This fragrant "white" chili is an unusual, delicious alternative to traditional tomato-based chilis.…View slide
More of Our Best Recipes to Try