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Okra Recipes (Slide 3)

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This quick and easy okra and chickpea stew is full of Moroccan flavors. The name “tagine” refers to the two-part, cone-shaped casserole dish in which countless slow-cooked Moroccan dishes are prepared. You don't need to prepare this in a tagine dish—it works well in a large saucepan—but if you have one, here's a chance to use it.

Recipe: Okra & Chickpea Tagine

 
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Okra & Chickpea Tagine

Okra & Chickpea Tagine

This quick and easy okra and chickpea stew is full of Moroccan flavors. The name “tagine” refers…View slide
Quick Pepperpot Soup

Quick Pepperpot Soup

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Pull out the roasting pan for a hearty old-fashioned supper like Grandma used to make.…View slide
Hot & Sour Okra Pickles

Hot & Sour Okra Pickles

These awesome habanero-spiced pickled okra are the perfect crunchy treat to turn anyone on to the be…View slide

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