Mother’s Day Brunch Recipes (Slide 32)
This scrumptious coffee cake recipe has a crumbly pecan topping and is speckled with blueberries or raspberries. You’ll never guess there’s apple in the berry coffee cake: it replaces some of the butter found in most coffee cakes and adds a decidedly sweet taste and moist crumb. This is a great recipe to serve at brunch and can be made the day before.
Recipe: Pecan-Berry Coffee Cake
This festive peach cooler uses sparkling grape juice instead of wine. Serve it in a wineglass for a …View slide
This sophisticated take on Eggs Benedict swaps a full-flavored, chunky vegetable medley for Canadian…View slide
More Healthy Spring Recipes
More Healthy Mother's Day Recipes