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The recipe does not mention that the skillet you heat up the sugar and berries in is the one the pie will be baked in. Also, the food processor bowl had to washed and dried a few times to stir the flour, whisk the yolks and then the egg whites. The end result was delicious however. I would definitely make it again and be better prepared for all the rushing around.
— Anonymous
11/30/2012 - 9:43am
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