Low-Sodium Snack Recipes (Slide 3)
These tortilla chips are baked, not fried, and a squeeze of lime and a sprinkle of chili powder add flavor without tons of calories. Plus with 5 grams less fat per serving than a packaged version, they deliver all the crunch without the guilt.
Recipe: Chile-Lime Tortilla Chips
Not a fan of kale? These crispy baked kale chips will convert you! For the best result, don’t over…View slide
Try customizing this basic recipe with your favorite dried fruits and nuts.…View slide
It’s definitely worth making your own corn tortilla chips—these low-fat baked tortilla chips hav…View slide