Low-Calorie Wraps & Sandwiches (Slide 3)
This deconstructed version of a chile relleno turned sandwich packs some heat and an ooey-gooey filling. We like the flavor of sourdough, but any kind of bread will work well. Serve with: Coleslaw and sliced pineapple.
Recipe: Hot Chile Grilled Cheese
In this updated tuna melt recipe, we go light on the mayo and top it with fresh tomato slices and sh…View slide
More Low-Calorie Lunch Recipes