Low-Calorie Winter Dinner Recipes (Slide 6)
It’s easy to make crispy latkes for Hanukkah without oodles of oil. Adding shredded pears to the traditional potato mixture gives the latkes a hint of sweetness; a touch of fresh sage provides an herbal note that goes well with most holiday meals. Serve the latkes topped with a dollop of low-fat sour cream or enjoy them plain.
Recipe: Potato-Pear Latkes
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This chicken potpie is studded with peas, mushrooms, carrots and onions and topped with tender whole…View slide
More Healthy Winter Recipes