Low-Calorie Whole-Grain Breakfast Recipes (Slide 7)
If you've never made your own granola, you'll be amazed at the difference in freshness and flavor—and at how easy it is. Use this recipe as a starting point for your own creativity: substitute dried blueberries or chopped dried apricots for the cranberries, or walnuts or hazelnuts for the almonds.
Recipe: Cranberry-Almond Granola
More Healthy Whole-Grain Recipes