Low-Calorie Smoothie Recipes (Slide 2)

COMMENTS	POSTED
So what do you all have to ofer the ever increasing number of people who have or are developing allergies to anything with Soy in it. I myself cannot eat even chacolate, cocoa or anything that has soy bean as an emulsifier in it let alone where the cheap soy oil has been used by the food indusrty to replace all the other oils available to food products? If you could have an informative article like that the size and scope of this one, That would be worth something. betta wont though to challenging. Yahoos writers always pefer the "Easy Button" — Anonymous	12/13/2011 - 1:14am
I didn't use tofu and used 1/4 cup of greek yogurt. Turned out perfectly! Loved it. — Anonymous	08/11/2012 - 12:08pm

COMMENTS

POSTED

So what do you all have to ofer the ever increasing number of people who have or are developing allergies to anything with Soy in it. I myself cannot eat even chacolate, cocoa or anything that has soy bean as an emulsifier in it let alone where the cheap soy oil has been used by the food indusrty to replace all the other oils available to food products?

If you could have an informative article like that the size and scope of this one, That would be worth something. betta wont though to challenging. Yahoos writers always pefer the "Easy Button"

— Anonymous

12/13/2011 - 1:14am

I didn't use tofu and used 1/4 cup of greek yogurt. Turned out perfectly! Loved it.

— Anonymous

08/11/2012 - 12:08pm