Low-Calorie, Slow-Cooker Recipes for Spring (Slide 3?slide=3)
Chicken thighs stay moist and succulent during slow cooking, infusing the accompanying vegetables with superb flavor. This easy braise has a luxurious finish of avgolémono, a versatile Greek sauce made with egg, lemon and fresh dill.
Recipe: Greek Chicken & Vegetable Ragout
More Healthy Slow-Cooker Recipes