Low-Calorie Recipes for the Grill (Slide 19)

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Pork Chops with Peach Barbecue Sauce

The tangy peach barbecue sauce that glazes these pork chops is incredible on grilled chicken or salmon as well. Bone-in pork chops (as opposed to boneless) are less likely to dry out. Just make sure to trim away as much fat as possible for healthier results.

Recipe: Pork Chops with Peach Barbecue Sauce

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Grilled Eggplant & Portobel…

Looking for a vegetarian option for your next cookout? This grilled eggplant and portobello sandwich…View slide

Grilled Pepper Salad

Toss a colorful mix of grilled bell peppers with briny olives, sweet sun-dried tomatoes and balsamic…View slide

South Indian Shrimp Kebabs …

Cilantro, lemon zest, chiles, paprika, ginger, garlic, cumin and fenugreek make up the South Asian-i…View slide

Caribbean Chicken & Pineapp…

A Caribbean-inspired marinade for these chicken-and-pineapple kebabs is flavored with pineapple juic…View slide

Packet-Roasted Balsamic Gre…

We love to grill these green-bean-and-bell-pepper packets alongside chicken, steak or pork chops.…View slide

Sesame-Ginger Pork Patty wi…

Ditch the bun and serve this Asian-inspired pork burger with sweet grilled pineapple on top of a zes…View slide

Tandoori Tofu

A tandoori-inspired spice rub and smokiness from the grill flavor these tofu “steaks.” While you…View slide

Grilled Peach Salsa

Mint, cilantro and jalapeno flavor this grilled peach salsa.…View slide

Grilled Shrimp with Melon &…

Grilled shrimp is perfectly accented by this light, summery pineapple-melon salsa. The flavors are b…View slide

Black Bean Nacho Pizza

Break out the napkins! This pie is an over-the-top, vegetarian concoction with black-bean spread, Ja…View slide

Thai-Style Melon & Beef Salad

We give this Thai-style beef salad a sweet twist by adding thin matchsticks of melon to the mix. Fir…View slide

Grilled Artichokes

Artichokes are most often served steamed, but grilling them adds a smoky dimension to their flavor. …View slide

Pesto-Topped Grilled Summer…

Toasty rustic pesto takes simple grilled squash from ordinary to exceptional with tangy lemon and fr…View slide

Nectarine & Prosciutto Pizza

Here sweet ripe nectarines and salty prosciutto ham are arranged on a crust slathered with basil pes…View slide

Mozzarella-Stuffed Turkey B…

These tasty turkey burgers, served on toasted focaccia and dressed with marinara sauce, are reminisc…View slide

Garlic-Tomato Toasts

Pan con tomate, a classic Catalan tapa, is delicious alongside most soups or stews. Or serve with th…View slide

Grilled Lamb Chops with Egg…

Here we grill eggplant slices and red onion to toss in a salad with fresh mint and parsley to accomp…View slide

Prosciutto-Wrapped Asparagus

These prosciutto-wrapped bundles of grilled asparagus are a delicious addition to a spring brunch or…View slide

Pork Chops with Peach Barbe…

The tangy peach barbecue sauce that glazes these pork chops is incredible on grilled chicken or salm…View slide

Grilled Steak with Whiskey …

Cooking whiskey removes the boozy taste, but leaves the sweet oaky flavor behind, which lends itself…View slide

Teriyaki Marinated Chicken

Soy sauce, mirin, brown sugar, garlic and ginger combine in this teriyaki-inspired marinade for gril…View slide

Pork Fajitas with Smoky Che…

This pork fajitas recipe with grilled pork tenderloin, onions and peppers gets a sweet-smoky aroma a…View slide

Grilled Fish Tacos

Instead of deep-frying the fish for these fish tacos, we coat the fish with a flavor-packed chile ru…View slide

Grilled Halibut Salad Niçoise

Salad nicoise, a classic French salad, is typically made with tuna. Here we use sweet grilled halibu…View slide

Mexican Grilled Corn

Street vendors across Mexico sell this style of roasted or grilled corn—topped with mayonnaise, ch…View slide

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