Low-Calorie Pasta Salad Recipes (Slide 4)
This lightly dressed pasta salad gets lots of flavor from kalamata olives and basil. A colorful mix of diced bell pepper, shredded carrot and tomatoes adds vitamins and minerals. Serve on a crisp bed of greens. Toss in canned chunk light tuna, cooked chicken or flavored baked tofu to add protein and make it more substantial.
Recipe: Garden Pasta Salad
Old-fashioned macaroni salad sometimes contains jarred pimientos, diced ham or pickle relish, but th…View slide