Low-Calorie One-Dish Recipes (Slide 19)
Don’t be surprised if you start humming the jingle about the San Francisco treat while you’re eating this herb-infused pilaf. Quick-cooking shrimp and tender baby lima beans turn this side dish into a quick main course. Not a lima lover? Try frozen shelled edamame instead. Serve with steamed or roasted asparagus.
Recipe: Rice Pilaf with Shrimp
This healthier take on a lobster roll uses crab because it’s usually easier (and less expensive) t…View slide
More Low-Calorie Dinner Recipes