Low-Calorie Muffin Recipes & Low-Calorie Scone Recipes (Slide 3)
The slight acidity of buttermilk tenderizes and moistens baked goods while allowing you to cut way back on butter or oils. Here, it also lends a slight tanginess to the winning combination of bananas and blueberries.
Recipe: Banana-Blueberry Muffins
More Grab-and-Go Breakfasts