Low-Calorie Holiday Recipes (Slide 26)

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Pork Tenderloin Stuffed with Porcini Mushrooms

Stuffing this lean pork with mushrooms adds not only elegance but also flavor and juiciness.

Recipe: Pork Tenderloin Stuffed with Porcini Mushrooms

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Roast Chicken with Pomegran…

This sweet-tart pomegranate molasses glaze is delicious combined with the citrusy sumac spice rub, a…View slide

Horseradish-Crusted Beef Te…

Luxurious beef tenderloin shines when treated to a simple horseradish-mustard rub and roasted for a …View slide

Red & White Salad

Bitter, sweet and peppery flavors marry well in this confetti-like salad of wintery fruit and vegeta…View slide

Cranberry-Apricot Delicata …

Slice delicata as thinly as you can, toss it in the steamer and you have an almost instant side dish…View slide

Vanilla-Pomegranate Parfaits

Rich, creamy, vanilla bean-flecked pudding tempers the tart-sweet pomegranate compote. Pick out smal…View slide

Marinated Olives & Feta

Olives and feta marinated with rosemary, lemon and garlic are great served on crisp flatbread-style …View slide

Mediterranean Couscous Cabb…

We love the subtle flavor of cinnamon with fresh mint in these vegetarian cabbage rolls stuffed with…View slide

Sweet Potato, Red Onion & F…

Try this roasted-vegetable free-form tart as an appetizer or side dish for a special dinner or as a …View slide

Holiday Cranberry-Orange Pi…

Bright red cranberries and toasted green pistachios stud these tart-and-tangy bar cookies and make t…View slide

Brine-Cured Roast Turkey

A big turkey is so spectacular you hardly need to do anything to embellish it. But brining can be th…View slide

Orange-Spiced Fruit Bread

Orange zest, aniseed and allspice, along with honey, lend this full-bodied fruit bread an intriguing…View slide

Frangelico & Toasted Hazeln…

Perfect meringues depend on totally yolk-free whites. The seemingly fussy step of separating each eg…View slide

Golden Turmeric Latkes with…

These crispy-on-the-outside-and-tender-on-the-inside latkes are delicious paired with a subtly spicy…View slide

Roasted Pear & Arugula Sala…

Here we serve roasted pears with arugula and mixed greens and an agave-sweetened pomegranate dressin…View slide

Turkey Tenderloin with Cran…

Turkey and cranberry sauce is delicious any time of year. To help keep this recipe fast, sear the te…View slide

Crispy Phyllo Spinach Tartlets

Frilly layers of phyllo dough surround the festive spinach and sun-dried tomato filling in a dressed…View slide

Vermont Cheddar Mashed Yuko…

Extra-sharp Cheddar and buttermilk add a tangy punch to these mashed potatoes. And, yes, we may be a…View slide

Chewy Chocolate Cookies

We can't resist big, soft, fudgy cookies, like those found in glass jars on bake-shop counters. Thes…View slide

Everyone Loves This Fruitcake

Ah, the maligned fruitcake. Many store-bought varieties, stuffed with unrecognizable candied bits, d…View slide

Orange-Roasted Duck

The orange marmalade and soy sauce glaze accentuates the rich, gamy taste of duck. It's an irresisti…View slide

Frozen Pumpkin Mousse Pie

While pumpkin pie deserves respect as a Thanksgiving icon, it's fun to shake up tradition. Surprise …View slide

Outrageous Macaroons

These luxurious macaroons studded with pistachios and dried cranberries hail from food stylist Katie…View slide

Butternut Squash & Pepita D…

This rich, crunchy stuffing is the perfect side to the Southwestern turkey. Look for pepitas (shelle…View slide

Pear & Dried Cranberry Strudel

All across Wisconsin, Scandinavian and German bakeries start firing up with the onset of crisp, cool…View slide

French Silk Pie

Bittersweet chocolate and Dutch-process cocoa meld with a shot of fresh brewed coffee to give an ult…View slide

Pork Tenderloin Stuffed wit…

Stuffing this lean pork with mushrooms adds not only elegance but also flavor and juiciness.…View slide

Salmon with Red Wine-Morel …

Dried mushrooms give this rich red-wine sauce an almost meaty flavor. Look for them in the produce d…View slide

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