Low-Calorie Holiday Brunch Recipes (Slide 10)
This sophisticated take on Eggs Benedict swaps a full-flavored, chunky vegetable medley for Canadian bacon and hollandaise sauce. Add whole-wheat English muffins and poached eggs and this combo makes a lovely brunch or an elegant light supper when served with a salad.
Recipe: Eggs Italiano
This sophisticated take on Eggs Benedict swaps a full-flavored, chunky vegetable medley for Canadian…View slide
Convenient frozen hash browns and flaked salmon come together for a twist on this traditional Swiss …View slide
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