Low-Calorie Creamy Soup Recipes (Slide 16)
The earthy flavor of parsnips goes especially well with fragrant pears, but carrots or even rutabaga work nicely in this soup as well. Serve it as a first course or as a light main dish with a crusty whole-grain bread.
Recipe: Roasted Parsnip Soup
This oyster stew can be transformed from a comforting one-pot meal to an elegant dish for guests whe…View slide
A simple pea soup makes an elegant start to a spring meal. It’s also a great way to use frozen veg…View slide
Make this easy potato soup more substantial by topping it with shredded Cheddar cheese, crumbled coo…View slide
This easy carrot soup is a great way to use up a bag of carrots that were forgotten in your produce …View slide
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