Low-Calorie Bread Recipes (Slide 3?slide=3)
This savory quick bread is loaded with roasted garlic—two heads of it!—plus chopped fresh herbs of your choice, so it has a big nutty, toasty, herbal flavor that’s ideal with a hot bowl of soup. If you’re intimidated about baking bread, a quick bread, which is made with baking powder and baking soda instead of yeast, is the perfect place to start.
Recipe: Roasted Garlic & Herb Bread
The early American yeast bread, anadama bread, made with molasses and cornmeal, inspired these delic…View slide
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