Light Lunches (Slide 2)
This satisfying remake of broccoli chowder benefits from the creamy texture of cooked potatoes and smooth, tangy reduced-fat sour cream instead of getting its richness from as much as a cup each of cream and cheese. Not only is the flavor vibrant, but a single serving gives you over half of the daily recommendation for vitamin C.
Recipe: Broccoli-Cheese Chowder
add to 'my eatingwell'
A Mexican-style torta is just like a burrito, except the “wrapper” is a hollowed-out roll instea…View slide
We've loaded this meaty pie with a whole pound of turkey sausage and given it a fabulous, flaky phyl…View slide