Last-Minute Thanksgiving Appetizer Recipes (Slide 11)
Crunchy cucumber, fresh dill and gravlax top thinly sliced rye bread for a delightful Danish appetizer. Smørrebrød which translates in Danish to "buttered bread" are endlessly creative open-face sandwiches, meant to be eaten with a knife and fork as a light meal. Here we make appetizer-size smørrebrød, perfect for entertaining.
Recipe: Salmon & Cucumber Mini Smørrebrød (Smørrebrød med Røget Laks og Agurker)
Sliced eggs and ruby-colored salmon roe top whole-grain crackers for a sophisticated appetizer.…View slide
More Healthy Thanksgiving Appetizer Recipes