Last-Minute Holiday Recipes (Slide 7)
In this quick German-inspired side dish, red cabbage is cooked until just tender and combined with sweet apples, caraway and a tangy vinaigrette. Serve with roasted pork loin or turkey kielbasa.
Recipe: Warm Red Cabbage Salad
Frances Van Vynckt, 78, combined dates, toasted rice cereal and coconut into an easy no-bake treat t…View slide
Patti Anderson, a professional quilter, had never entered a cooking contest before she took our chal…View slide
French Silk Pie
Bittersweet chocolate and Dutch-process cocoa meld with a shot of fresh brewed coffee to give an ult…View slide
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