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Healthy Zucchini Bread Recipes (Slide 4?slide=4)

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In this recipe remake, we replaced much of the oil with fruit-based fat replacement, reduced the amount of unsweetened chocolate but added cocoa powder and used half as many nuts but toasted them for maximum flavor. The result retained the original's tender crumb and rich, chocolaty flavor with only one-third the fat.

Recipe: Chocolate Zucchini Bread

 
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EatingWell Zucchini Bread with Chocolate Chips

EatingWell Zucchini Bread w…

Here’s a super-simple zucchini bread recipe. The addition of chocolate chips makes it more like a …View slide
EatingWell Zucchini Bread

EatingWell Zucchini Bread

This simple zucchini bread recipe is a great way to use up your summer bumper crop of zucchini. Try …View slide
Zucchini-Walnut Loaf

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Lisa Asuncion Feliciano of Manila, Philippines, shared this recipe in our Kitchen to Kitchen departm…View slide
Chocolate Zucchini Bread

Chocolate Zucchini Bread

In this recipe remake, we replaced much of the oil with fruit-based fat replacement, reduced the amo…View slide
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