Healthy Spring Dinner Recipes (Slide 27)
While there are dozens of variations on this classic Taiwanese Three-Cup Chicken recipe, the “three-cup” in the title refers to the fact that this healthy chicken recipe is almost always made with equal parts soy sauce, Chinese rice wine and rice vinegar (and usually sesame oil). The sauce for Three-Cup Chicken develops a wonderfully pungent flavor from toasted Sichuan peppercorns and star anise; look for them in Asian markets or online from penzeys.com. Serve the chicken and sauce over rice.
Recipe: Three-Cup Chicken
Asparagus, chives and fontina cheese top this easy pizza recipe. Serve with baby greens tossed with …View slide
A simple pea soup makes an elegant start to a spring meal. It’s also a great way to use frozen veg…View slide