I agree. This article does speak to how un-versatile sardines are. I cannot get sardines past my lips. I want to eat them because of their nutritional value. The only recipe that slightly appeals to me is the fettuccini. I thought of soaking them in a marinade that's acidic enough to kill the flavor. The texture bothers me too though. Ugh. Bones. I think I need psychotherapy before true acceptance of sardines in my diet.
01/25/2015 - 11:38am
More sardine recipes
10/12/2014 - 2:56pm
where is the "sardine soup" recipe?
07/20/2014 - 10:22pm
I love sardines. When I was a kid, my mom made my dad eat them on the back porch because she didn't want the smell in the kitchen. He had a special fork that he had to use too. It was always a treat when dad opened a can of sardines and we'd share. My sister said it gave me cat breath!
07/20/2014 - 2:12pm
I grew up eating sardines as a snack. Did not know they were healthy....
07/03/2014 - 4:49pm
I've been told I need lots of Omega 3 in my diet. Sardines are perfect. Except I hate the taste of fish in general and sardines are quite fishy. How do you cover the taste?
03/13/2013 - 10:38pm
You know how muchcholestoral in one tin?
12/27/2012 - 9:04am
Could some please just say if the recipe is good???
06/16/2012 - 5:51pm
“Sustainability isn’t just about the oceans—it’s about sustainability for people. Anyone can jump in their SUV, drive to Walmart and buy a can of sardines. I love that! It needs to be accessible and easy.”
Is that supposed to be some sort of sick joke? What do SUVs and Walmart have to do with "sustainability"? Why were those particular words chosen? It sounds like an intentional mockery of anyone who actually cares about these things.
04/18/2012 - 10:30pm
All this slideshow did was to prove how un-versatile canned sardines really are. Sardines on toast, sardines on crackers, and 3 recipes for sardines on salad. I feel like if that's the best you could come up with, then you would have been better off not doing anything because now I'm totally turned off to the possibility of incorporating sardines into a meal.