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Healthy Salmon Fillet Recipes (Slide 2)

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Smoky Maple-Mustard Salmon

It doesn’t get much easier—or more delicious—than this speedy recipe for roast salmon topped with a smoky maple-mustard sauce. The sweetness of the maple balances the tangy mustard; smoked paprika or ground chipotle adds another layer of flavor. Ask at the fish counter to have the salmon cut into four 4-ounce fillets with the skin removed. Serve with roasted green beans and whole-wheat couscous tossed with pecans and chives.

Recipe: Smoky Maple-Mustard Salmon

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Seared Salmon with Braised Broccoli

Seared Salmon with Braised …

Here we pair pan-seared salmon with braised broccoli and make it special with a quick, Italian-inspi…View slide
Smoky Maple-Mustard Salmon

Smoky Maple-Mustard Salmon

It doesn’t get much easier—or more delicious—than this speedy recipe for roast salmon topped w…View slide
Poached Salmon with Fresh Herb Salad

Poached Salmon with Fresh H…

Gently cooking salmon in a savory broth keeps the fish moist and tender. Serve it warm or chilled wi…View slide
Garlic Roasted Salmon & Brussels Sprouts

Garlic Roasted Salmon & Bru…

Roasting salmon on top of Brussels sprouts and garlic, flavored with wine and fresh oregano, is a me…View slide
Cashew Salmon with Apricot Couscous

Cashew Salmon with Apricot …

Yogurt sauce flavored with lemon, cumin and cilantro tops this Indian-inspired grilled salmon.…View slide
Plank-Grilled Salmon with Creamy Tarragon Sauce

Plank-Grilled Salmon with C…

Grilling salmon on a cedar plank imparts a deliciously smoky flavor to the fish. The tarragon cream …View slide
Salmon with Red Wine-Morel Sauce

Salmon with Red Wine-Morel …

Dried mushrooms give this rich red-wine sauce an almost meaty flavor. Look for them in the produce d…View slide
Salmon Perok

Salmon Perok

This Alaskan-inspired salmon pie is pure comfort food. It doesn’t slice neatly, so scoop it like a…View slide
Grilled Salmon with Tomatoes & Basil

Grilled Salmon with Tomatoe…

This recipe is so beautiful and yet so simple to prepare—it’s perfect for entertaining. You just…View slide
Salmon & Escarole Packets with Lemon-Tarragon Butter

Salmon & Escarole Packets w…

This company-worthy salmon is steamed on a bed of escarole and basted in a rich and tangy lemon-butt…View slide
Salmon & Eggplant Curry

Salmon & Eggplant Curry

Salmon and eggplant team up in this one-skillet curry flavored with coconut milk, basil and lime. We…View slide
Salmon & Roasted Vegetable Salad

Salmon & Roasted Vegetable …

Toss roasted vegetables and salmon with a flavor-packed vinaigrette to serve on top of greens for a …View slide
Salmon Chowder

Salmon Chowder

The flavor of this salmon chowder is greatly enhanced by adding either fresh dill or dried tarragon:…View slide
Grilled Salmon & Zucchini with Red Pepper Sauce

Grilled Salmon & Zucchini w…

Jazz up simply grilled salmon and summer vegetables with a zesty sauce based on the classic Spanish …View slide
Salmon with Pepita-Lime Butter

Salmon with Pepita-Lime Butter

Lime juice, chili powder and pepitas give this salmon Mexican flair. Serve with wild rice and steame…View slide
Salmon Pinwheels

Salmon Pinwheels

Don't be intimidated by this fancy-looking breaded-salmon pinwheel, it's quite easy to do. This tech…View slide
Roast Salmon with Salsa for Two

Roast Salmon with Salsa for…

Fire up the food processor, add a few simple ingredients, and you've got a vibrant-tasting salsa in …View slide
Salmon Burgers with Green Goddess Sauce

Salmon Burgers with Green G…

The key to perfect salmon burgers is to handle the fish delicately: don't overseason, overhandle or …View slide
Grilled Rosemary-Salmon Skewers

Grilled Rosemary-Salmon Ske…

If you can find (or grow) them, use sturdy rosemary branches, stripped of leaves, as skewers for the…View slide
Oven-Poached Salmon Fillets

Oven-Poached Salmon Fillets

Baking salmon fillets, covered, with a little wine and some shallots produces moist, succulent resul…View slide
Honey-Soy Broiled Salmon

Honey-Soy Broiled Salmon

A sweet, tangy and salty mixture of soy sauce, rice vinegar and honey does double-duty as marinade a…View slide
Blackened Salmon Po' Boy

Blackened Salmon Po' Boy

Mashed avocado mixed with reduced-fat mayo creates a cool, creamy spread—the perfect counterpoint …View slide
Midori Salmon

Midori Salmon

Miso sauces have recently moved out of Japan and into the global culinary landscape—and why not? H…View slide
Mustard-Crusted Salmon

Mustard-Crusted Salmon

This updated French bistro dish makes a simple dinner any night of the week. You might want to consi…View slide
Poached Salmon with Creamy Piccata Sauce

Poached Salmon with Creamy …

Easy poached salmon is sophisticated with a creamy caper-and-lemon sauce. Make it a meal: Serve with…View slide
Pan-Seared Salmon with Fennel & Dill Salsa

Pan-Seared Salmon with Fenn…

Crunchy fennel gives great texture to this tomato-based salsa, which is itself a zippy, slightly sou…View slide
Wasabi Salmon Burgers

Wasabi Salmon Burgers

Bring out the flavors of salmon with a Japanese-inspired infusion of ginger, sesame oil and wasabi. …View slide
Seared Salmon with Green Peppercorn Sauce

Seared Salmon with Green Pe…

A simple sauce of piquant green peppercorns, lemon juice and butter top this seared salmon recipe. G…View slide

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