Healthy Recipes for Your Microwave (Slide 12)
The chocolate will stiffen if it gets cold, so enjoy it while it's still warm. Skewer and dip anything you like—pear slices, dried apricots, even marshmallows.
Recipe: Chocolate Fondue
Spread leftover refried beans on whole-wheat toast and top with salsa and cheese for an easy breakfa…View slide
Very ripe mangoes make this simple Chinese pudding sublime. Traditionally, agar-agar—a derivative …View slide
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