Healthy Recipes for Steak & Recipes for Beef (Slide 5)

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Seared Strip Steaks with Horseradish-Root Vegetable Slaw

Steaks are often served with hearty accompaniments like mashed potatoes, which can make the whole meal seem heavy. Here we lighten things up by topping pan-seared steaks with a raw slaw dressed with pungent horseradish vinaigrette. We use shredded beets, turnips and carrots, but feel free to change up the combination of vegetables based on what you’re pulling from the garden.

Recipe: Seared Strip Steaks with Horseradish-Root Vegetable Slaw

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Grilled Steak with Whiskey …

Cooking whiskey removes the boozy taste, but leaves the sweet oaky flavor behind, which lends itself…View slide

Steak Burritos

Here’s a burrito inspired by San Francisco’s super burritos that come packed with meat, beans, r…View slide

Indonesian Beef Satay with …

Popular throughout Southeast Asia and Indonesia, satay is strips of skewered, grilled meat eaten wit…View slide

Vietnamese Steak Sandwich

Crisp vegetables and a sweet-salty sauce top thinly sliced grilled steak. Marinating the steak after…View slide

Seared Strip Steaks with Ho…

Steaks are often served with hearty accompaniments like mashed potatoes, which can make the whole me…View slide

Steak Bun

“Bun” is a Vietnamese noodle dish typically made with cold rice noodles, lots of crunchy vegetab…View slide

Steak & Potato Kebabs with …

Steak kebabs get a Southwestern spin with poblano peppers and a creamy sauce spiked with cilantro, c…View slide

French Onion Beef Tenderloin

We took the comforting flavors of French onion soup and turned them into an easy bistro-style steak …View slide

Thai-Style Melon & Beef Salad

We give this Thai-style beef salad a sweet twist by adding thin matchsticks of melon to the mix. Fir…View slide

Bistro Flank Steak Sandwich

Make this bistro-style sandwich, sauce and all, completely on the grill. If you're in a hurry, just …View slide

Steak & Potato Salad with H…

The classic combination of steak and potatoes gets a summer makeover with the addition of fresh gril…View slide

Cube Steak with Mushroom-Sh…

Cube steak is a tougher cut of meat pounded to make it tender. We like it because it cooks quickly a…View slide

Grilled Steak with Pepper R…

Here, we toss colorful bell peppers in a balsamic-herb vinaigrette and grill them in a foil packet a…View slide

Tomato-Herb Marinated Flank…

In this recipe, we make a dual-purpose sauce from garden-fresh tomatoes, shallot, marjoram and rosem…View slide

Philly Cheese Steak Sandwich

Most of the good stuff in a Philly cheese steak, from thin-sliced steak to onions, peppers and mushr…View slide

Grilled Steak with Beets & …

Peppery radicchio mellows a bit on the grill and is offset wonderfully by the sweet beets and earthy…View slide

Flank Steak Pinwheels

These festive wheels of steak, Boursin cheese, spinach and sun-dried tomatoes look fancy, but they'r…View slide

Beef & Potato Salad with Sm…

In central Mexico, this salad is a standard—served as an appetizer, main dish or taco filling. Ser…View slide

Peppercorn-Crusted Beef Ten…

This super-simple recipe covers beef tenderloin in a blend of cracked black, white and green pepperc…View slide

Seared Steak with Carameliz…

It only takes one skillet to make this restaurant-worthy pan-seared steak recipe with creamy caramel…View slide

Seared Steak with Mustard-M…

With this quick steak recipe, you can be sitting down to juicy pan-seared steak with a rich and savo…View slide

Seared Steak with Roasted G…

Seared steak topped with a dollop of garlicky aïoli makes a simple and satisfying supper. Experimen…View slide

Seared Steak with Pan-Roast…

This recipe for quick pan-seared steak with a savory-sweet port wine and grape sauce makes a delicio…View slide

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