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EatingWell Magazine
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Today's Favorites
- Skillet Gnocchi with Chard & White Beans (189 comments)
- Chilaquiles Casserole (103 comments)
- Hamburger Buddy (100 comments)
- Bev's Chocolate Chip Cookies (87 comments)
- Balsamic & Parmesan Roasted Cauliflower (74 comments)
- Easy Salmon Cakes (73 comments)
- Broccoli-Cheese Chowder (72 comments)
- Mini Mushroom-&-Sausage Quiches (63 comments)
- Sauteed Chicken Breasts with Creamy Chive Sauce (58 comments)
- Beef & Bean Chile Verde (52 comments)
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These were a total hit!
I baked them on a cookie sheet so the crust had a little extra crunch- but it didn't stay for long
— Anonymous
05/23/2012 - 11:23pm
I made this recipe and it was absolutely delicious! I would definitely recommend this! It was easy to make and it is in season now.
— Anonymous
04/27/2012 - 9:00am
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