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Healthy Recipes for Italian Desserts (Slide 7)

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This is a traditional Sicilian dessert for the hot weather. It starts with an icy espresso granita (“little grains” in Italian). The crystals are scraped up with a fork and served with a dollop of whipped cream.

Recipe: Sicilian Granita

 
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Coffee Panna Cotta

Coffee Panna Cotta

Panna cotta (“cooked cream” in Italian) is a silky-smooth dessert that works beautifully with th…View slide
Creamy Chocolate Gelato

Creamy Chocolate Gelato

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Baby Tiramisù

Baby Tiramisù

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Cherries with Ricotta & Toa…

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Double-Chocolate Biscotti

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Italian Hazelnut Cookies

Italian Hazelnut Cookies

These crispy cookies are made with Piedmontese staples—hazelnuts and eggs—and called Brutti Ma B…View slide
Sicilian Granita

Sicilian Granita

This is a traditional Sicilian dessert for the hot weather. It starts with an icy espresso granita (…View slide
Vanilla-Kirsch Panna Cotta with Cherry Compote

Vanilla-Kirsch Panna Cotta …

These panna cottas (Italian for cooked cream) are smooth, light and mild molded desserts set off by …View slide
Rosemary-Pine Nut Biscotti

Rosemary-Pine Nut Biscotti

These amazing olive oil biscotti are studded with rich, buttery-tasting pine nuts. Try them alongsid…View slide
Chocolate-Hazelnut Cake

Chocolate-Hazelnut Cake

Turn this moist, dense and truly chocolaty cake into an elegant dessert by garnishing each serving w…View slide
Marsala-Poached Figs over Ricotta

Marsala-Poached Figs over R…

Vanilla-infused ricotta cheese is the perfect foil for saucy poached figs.…View slide
Strawberry Bruschetta

Strawberry Bruschetta

Astoundingly good for minimal effort, this makes an indulgent weekend breakfast or anyday dessert. A…View slide

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