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Healthy Power Salad Recipes (Slide 19)

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This Asian-inspired salad is made satisfying with savory baked tofu; carrots and snap peas add crunch. Try this salad for a take-along lunch. To keep the salad greens from getting soggy, pack the greens, salad toppings and dressing in separate containers and toss them together just before eating.

Recipe: Hoisin-Sesame Salad with Baked Tofu

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Chicken & Fruit Salad

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Miso-Garlic-Roasted Tofu Caesar Salad

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Smoky Artichoke-Sardine Salad

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Hoisin-Sesame Salad with Baked Tofu

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This Asian-inspired salad is made satisfying with savory baked tofu; carrots and snap peas add crunc…View slide
Curried Salad with Egg & Cashews

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Here we toss fresh salad greens with a light and creamy dressing, then top with chopped hard-boiled …View slide
Steak & Purple-Potato Salad

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This hearty steak and potato salad is inspired by salpicón, a favorite dish in Chile. The purple po…View slide
Mediterranean Tuna Antipasto Salad

Mediterranean Tuna Antipast…

Packed with protein and fiber, this tuna and bean salad is ready in a flash. For an extra kick, add …View slide
Spinach & Frisée Salad with Tangerines & Coriander-Crusted Scallops

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The flavors of coriander and tangerine complement the sweet scallops in this easy-to-make dinner sal…View slide
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Chicken turns this Greek-inspired salad into a substantial main course. Feel free to substitute othe…View slide
Southwestern Salmon Cobb Salad

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Here’s a healthy twist on a classic Cobb salad recipe: we skip the bacon, getting smoky flavor fro…View slide
Chopped Chef’s Salad

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Avocado & Shrimp Chopped Salad

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