Healthy Pie Recipes for Thanksgiving (Slide 6)
Try this tender crust for any single-crust pie recipe. It will keep, tightly wrapped in plastic, in the refrigerator for up to 2 days or in the freezer for up to 6 months.
Recipe: EatingWell's Pumpkin Pie Crust
Try this custard pie with buttercup squash, a sweet, orange-fleshed variety that bakes up luscious, …View slide
French Silk Pie
Bittersweet chocolate and Dutch-process cocoa meld with a shot of fresh brewed coffee to give an ult…View slide
More Healthy Thanksgiving Recipes