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Healthy Pie Recipes for Thanksgiving (Slide 10)

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This ultimate fall and winter tart showcases the best fruits of the season: pears, apples and cranberries. Unlike other tarts, the tarte tatin is made upside down in a skillet. You start by cooking the fruit, then top it with the dough, carefully tuck in the edges and let it cook. When it's ready you invert the whole tart onto a plate. It comes out looking beautiful and is actually much easier than you might imagine.

Recipe: Pear, Apple & Cranberry Tarte Tatin

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Oatmeal-Nut Crunch Apple Pie

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EatingWell's Pumpkin Pie Crust

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Pumpkin Pie with Rum

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Pear, Apple & Cranberry Tarte Tatin

Pear, Apple & Cranberry Tar…

This ultimate fall and winter tart showcases the best fruits of the season: pears, apples and cranbe…View slide
Pumpkin Tart with Pecan-Shortbread Crust

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Mini Apple Pies with Cheddar

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Sweet Potato Pie with Cream Cheese Swirl

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Caramelized Pear Custard Pie

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Butter Pastry Dough

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Maple-Ginger Apple Pie

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Spiced Pumpkin Pie

Spiced Pumpkin Pie

This boldly spiced classic pumpkin pie recipe can be made with canned pumpkin puree, a roasted pie p…View slide
Lemon & Polenta Tart with Figs

Lemon & Polenta Tart with Figs

For this celebratory tart recipe, a smooth, creamy, lemon-scented Greek yogurt filling, adorned with…View slide
Pumpkin Coconut Tart

Pumpkin Coconut Tart

Dark rum, coconut milk, cinnamon, ginger and cloves give this pumpkin tart a complex flavor that mat…View slide
Chocolate Tart with Hazelnut Shortbread Crust

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A sublime silky chocolate custard fills this simple hazelnut shortbread crust. Serve garnished with …View slide
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