Healthy MyPlate-Inspired Side Dish Recipes (Slide 6)
This salad recipe works for just about any green, but we especially love it with the light bite of assertive greens like dandelion or escarole. If you want to make it with mellower greens like chard or spinach, skip the blanching (Step 1), which is included to tame the bitter flavor.
Recipe: Dandelion Greens with Toasted Garlic & Almonds
Not a fan of kale? These crispy baked kale chips will convert you! For the best result, don’t over…View slide