Healthy MyPlate-Inspired Side Dish Recipes (Slide 15)
It’s easy to make crispy latkes for Hanukkah without oodles of oil. Adding shredded pears to the traditional potato mixture gives the latkes a hint of sweetness; a touch of fresh sage provides an herbal note that goes well with most holiday meals. Serve the latkes topped with a dollop of low-fat sour cream or enjoy them plain.
Recipe: Potato-Pear Latkes
Not a fan of kale? These crispy baked kale chips will convert you! For the best result, don’t over…View slide