Healthy MyPlate-Inspired Grilling Recipes (Slide 4)
Here, Chinese fermented black beans are stir-fried with garlic and ginger, flavor-enhanced with Chinese or Japanese rice wine, and blended into a delicate puree that makes a delicious dip to complement all sorts of grilled seafood, including plump sea scallops. Sweet mirin counterbalances the saltiness of the beans.
Recipe: Grilled Sea Scallops with Cilantro & Black Bean Sauce
A tandoori-inspired spice rub and smokiness from the grill flavor these tofu “steaks.” While you…View slide
More Healthy Grilling Recipes