Healthy Mussels Recipes (Slide 7)
Watercress is prized in Asian cuisine for its peppery flavor and in this dish stands up to the sweet spiciness of the mussels in a coconut-laced red curry sauce. If you can find it in your market, use Thai basil for the garnish—it adds a unique sweet anise flavor that will make the dish taste all the more authentic.
Recipe: Thai Red Curry Mussels
Cioppino is a fish stew traditionally made by Italian fishermen who settled in the North Beach/Fishe…View slide
Paella started as an outdoor dish. Grilling seafood, zesty sausage and vegetables before combining t…View slide
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