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Healthy Lunchbox Cookies (Slide 12)

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Ginger Crinkle Cookies

Cynthia Farr-Weinfeld, a hypnotherapist and writer, started improving the nutritional profile of a friend's mother's ginger cookie recipe by substituting whole-wheat pastry flour for all-purpose flour and canola oil for shortening. “Experiment with these cookies,” she advises, “as they taste great either slightly underdone or crispy.” She calls them “the quickest cookies you'll ever bake.”

Recipe: Ginger Crinkle Cookies

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Ginger Crinkle Cookies

Ginger Crinkle Cookies

Cynthia Farr-Weinfeld, a hypnotherapist and writer, started improving the nutritional profile of a f…View slide
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