Healthy Italian Vegetarian Recipes (Slide 10)
Elevate frozen ravioli with sizzled garlic and shallots, shaved pecorino and fresh arugula. Serve with: Whole-grain baguette and a light-bodied red wine, such as pinot noir.
Recipe: Ravioli with Arugula & Pecorino
Fiber-rich beans stand in for the beef and pork in this surprisingly rich-tasting vegetarian take on…View slide
Serve this pretty, pesto-flavored risotto alongside roasted chicken or pork roast or serve with a bi…View slide
Why not use cooler-weather vegetables like broccoli and arugula as an unconventional pizza topping? …View slide
In this healthy panzanella recipe, a classic Italian bread salad recipe, juicy tomatoes full of brig…View slide
More Healthy Italian Recipes to Try