Healthy French Recipes (Slide 19)
The secret to this free-form tart is the layer of ground almonds under the berries: it thickens the juices, prevents a soggy crust and delivers an exquisite background flavor for the intense berries.
Recipe: Rustic Berry Tart
A classic cassoulet recipe is made with a variety of fatty meats like duck confit and pork sausage a…View slide
More Regional Favorites to Try